Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
About
Current
Archives
Editorial Team
Policies
Publication Ethics
Peer Review Policy
AI Policies
Plagiarism Policy
Open Access Policy
Instructions for Authors
Index/List/Archive
Search
Our Journals
Register
Login
Home
/
Archives
/
Vol. 3 No. 2 (2016)
Vol. 3 No. 2 (2016)
Published:
2017-01-02
Articles
Effect of Foliar Boron Application on Rice (Oryza Sativa L.) Growth and Final Crop Harvest
Sajed Ali, Syed Ali Raza, Shahid Javed Butt, Zahid Sarwar
49-52
PDF
Study on Biochemical Compounds, Antioxidant Activity and Organoleptic Taste of Some Spice Tea
Iftekhar Ahmad, Tomal Toru Das, Md. Yasin, Mohammad Afzal Hossain
53-58
PDF
Morphological Characterization of Deepwater Rice Genotypes
M.M. Emam Ahmed, Md. Maksudul Haque, A.B.M Arif Hasan Khan Robin, Mohammad Anwar Hossain
59-65
PDF
Enset (Ensete Ventricosum) Production in Ethiopia: Its Nutritional and Socio-Cultural Values
Tadessa Daba, Masayoshi Shigeta
66-74
PDF
Fruit Growth Characteristics of Rose Hips (Rosa sp)
Ümit Dölek, Mehmet Güneş
75-79
PDF
Make a Submission
Make a Submission
Most read
Valorization of Garlic Peel as a Potential Ingredient for the Development of ValueAdded Rice Based Snack Product Pukhelein
35
Feasibility and Economic Analysis of Bread Production in Gashua, Yobe State, Nigeria
24
Chemical analysis of cocoa butters and risk assessment of production processes in five localities in Cameroon
22
Review on deep fat-fried food products safety and its implication for consumer healthiness
22
Growth Performance and Apparent Nutrient Digestibility Coefficients of Weaned Rabbits Fed Diets Containing Different Forms of Cocoa Pod Husk Meal
20