Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
About
Current
Archives
Editorial Team
Policies
Publication Ethics
Peer Review Policy
AI Policies
Plagiarism Policy
Open Access Policy
Instructions for Authors
Index/List/Archive
Search
Our Journals
Register
Login
Home
/
Archives
/
Vol. 8 No. 2 (2021)
Vol. 8 No. 2 (2021)
Published:
2021-12-08
Articles
Postharvest Losses of Tomato (Solanum Lycopersicum) in the Open Markets in Ibadan Metropolis
Ojimi K O, Oyediran W O, Salawu M B, Abiodun Y, Alaka F A, Otufale G A, Ojo O M
15-19
PDF
VIDEO
Characterisation of Phenolic Compounds, Sterols and Geographical Fingerprint of Çekişte Extra-Virgin Olive Oils According to their Geographical Locations by Using LC IMS QTOF Mass Spectrometry
Ayca Akca Uckun
20-29
PDF
VIDEO
Growth and Yield Components of Some Turmeric Varieties (Curcuma Longa L.) As Affected by Inorganic Fertilizer Levels in Umudike, South-Eastern, Nigeria
Akpan A U, Orji K O, Uhala S C
30-35
PDF
VIDEO
Toxicological Indices of Wistar Rats Fed Formulated Chaw of Telfairia occidentalis Planted on Crude Oil Contaminated and Remediated Soil
Reginald C Ohiri, Eugene N Onyeike, Augustine A Uwakwe
36-43
PDF
VIDEO
Make a Submission
Make a Submission
Most read
Mycelia Growth of Pink Oyster (Pleurotus Djmour) Mushroom in Different Culture Media & Environmental Factors
21
Growth and Yield Components of Some Turmeric Varieties (Curcuma Longa L.) As Affected by Inorganic Fertilizer Levels in Umudike, South-Eastern, Nigeria
19
Sensory Evaluation of Snacks Produced From Wheat-Breadfruit Flour and Nutritional Composition of the Flour Blends
19
Management strategies for sustainable wheat production in Pakistan – a review
18
The Anti-Nutritional and Proximate Composition of Rain Tree (Samanea saman) Pod Samples
16