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  1. Home /
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  3. Vol. 8 No. 1 (2021)

Vol. 8 No. 1 (2021)

Published: 2021-03-16

Articles

  • Impact of the Aerobic Mesophilic Microorganisms on Black Sigatoka of Bananas According to the Cropping Systems in the Region of Kisangani (Case of the old secondary forest)

    Gabriel Akwakwa Hopla, Yang Sun, Chunyu Sun, Odimba Onautshu
    1-9
    • PDF
    • VIDEO
  • The Effect of Planting Distance and Bokashi from Several Types of Organic Fertilizers on the Growth and Yield of Elephant Ginger Variety (Zingiber Officinale var. Roscoe)

    Desak Ketut Tri Martini, Desak Putu Raka Paramita
    10-14
    • PDF
    • VIDEO

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  • Mycelia Growth of Pink Oyster (Pleurotus Djmour) Mushroom in Different Culture Media & Environmental Factors
    35
  • The Anti-Nutritional and Proximate Composition of Rain Tree (Samanea saman) Pod Samples
    25
  • Simulation of Grain Quantity, Fan and Solar Collector Sizes for an Experimental Forced Convection Grain Dryer
    21
  • Comparative Evaluation of the Nutritional, Physical and Sensory Properties of Beef, Chicken and Soy Burgers
    20
  • Physico-Chemical and Sensory Quality of Tigernut (Cyperus Esculentus) –Coconut (Cocos Nucifera) Milk Drink
    20

Agriculture and Food Sciences Research
Online ISSN: 2411-6653 | Print ISSN: 2518-0193
E-mail: editor@asianonlinejournals.com