Skip to main content Skip to main navigation menu Skip to site footer
  • About
  • Current
  • Archives
  • Editorial Team
  • Policies
    • Publication Ethics
    • Peer Review Policy
    • AI Policies
    • Plagiarism Policy
    • Open Access Policy
  • Instructions for Authors
  • Index/List/Archive
Search
  • Our Journals
  • Register
  • Login
  1. Home /
  2. Archives /
  3. Vol. 8 No. 1 (2021)

Vol. 8 No. 1 (2021)

Published: 2021-03-16

Articles

  • Impact of the Aerobic Mesophilic Microorganisms on Black Sigatoka of Bananas According to the Cropping Systems in the Region of Kisangani (Case of the old secondary forest)

    Gabriel Akwakwa Hopla, Yang Sun, Chunyu Sun, Odimba Onautshu
    1-9
    • PDF
    • VIDEO
  • The Effect of Planting Distance and Bokashi from Several Types of Organic Fertilizers on the Growth and Yield of Elephant Ginger Variety (Zingiber Officinale var. Roscoe)

    Desak Ketut Tri Martini, Desak Putu Raka Paramita
    10-14
    • PDF
    • VIDEO

Make a Submission

Make a Submission
Most read
  • Sensory Evaluation of Snacks Produced From Wheat-Breadfruit Flour and Nutritional Composition of the Flour Blends
    24
  • Food and fiber productivity of asper bamboo in Florida, USA
    24
  • Management strategies for sustainable wheat production in Pakistan – a review
    24
  • The Effect of Planting Distance and Bokashi from Several Types of Organic Fertilizers on the Growth and Yield of Elephant Ginger Variety (Zingiber Officinale var. Roscoe)
    21
  • Evaluation of the mineral and antinutritional composition of bottled and sterilized Tigernut (Cyperus esculentus) milk
    20

Agriculture and Food Sciences Research
Online ISSN: 2411-6653 | Print ISSN: 2518-0193
E-mail: editor@asianonlinejournals.com