Vol. 6 No. 1 (2019)

Articles

• Multivariate Analysis of Genetic Variation in Rapeseed ( Brassica Napus L. )

  10.20448/journal.512.2019.61.1.8

  Elora Parvin, Firoz Mahmud, Md. Shahidur Rashid Bhuiyan, Md. Maksudul Haque

  1-8

  Read Statistic: 1275

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• Influences of Storage Conditions, Cultivation and Culinary Practices, On the Antioxidant Capacity of Red Bulbs of Some Onion Varieties Grown in Burkina Faso

  10.20448/journal.512.2019.61.9.14

  Virginie Marie Dakéné, Abdoulaye Sérémé, Moumouni Koala, Marius K. Somda, Hagrétou Sawadogo - Lingani, Alfred S. Traoré

  9-14

  Read Statistic: 1214

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• Proportions of Organic Waste in the Process of Composting

  10.20448/journal.512.2019.61.15.21

  Thayane Leonel Alves, Evandro Freire Lemos, José De Arruda Barbosa, Gabriela Mourão De Almeida, Antônio Michael Pereira Bertino

  15-21

  Read Statistic: 1248

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• Impact of Osmodrying on Qualitative Properties of Fruits Viz. Pineapple Cube, Apple Cube and Banana Slice

  10.20448/journal.512.2019.61.22.29

  Subhajit Ray

  22-29

  Read Statistic: 1239

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• The Mysterious Domination of Food/Drinking Water Contaminants and Adulterants in Bangladesh

  10.20448/journal.512.2019.61.30.40

  A. K. Mohiuddin

  30-40

  Read Statistic: 1282

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• Production and Adoption Constraints of Improved Coffee Varieties in Jimma Zone, Southwest Ethiopia

  10.20448/journal.512.2019.61.41.49

  Samuel Diro, Beza Erko, Kalkidan Fikirie

  41-49

  Read Statistic: 1262

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• Effect of Storage Conditions on Quality Characteristics of Spicy and Nonspicy Varieties of Pork Sausages

  10.20448/journal.512.2019.61.50.56

  Subhajit Ray

  50-56

  Read Statistic: 1373

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• Prediction of Climate Change Effects on Plantain Yield in Ondo State, Nigeria

  10.20448/journal.512.2019.61.57.65

  Olotu Yahaya, Atanda E.O., Rodiya A.A., Okafor M.C.

  57-65

  Read Statistic: 1331

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• Leaf Hexane Extracts of Two Turkish Fig (Ficus carica L.) Cultivars Show Cytotoxic Effects on a Human Prostate Cancer Cell Line

  10.20448/journal.512.2019.61.66.70

  Olcay Boyacioglu, Betül Kara, Hilal Can, Tugçe Naile Yerci, Sima Yilmaz, Seda Orenay Boyacioglu

  66-70

  Read Statistic: 1502

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• Effect of Calcium Chloride Dipping and Beeswax Coating on the Shelf Life and Quality of Nectarine (Prunus persica (L.) Batsch var. nucipersica) Fruits

  10.20448/journal.512.2019.61.71.78

  Getaneh Seleshi, Kebede Woldetsadik, Mulualem Azene

  71-78

  Read Statistic: 1625

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• Evaluation of Extra-early Maturing Maize Genotypes for Grain Yield and Stability in the Groundnut Basin Agro-ecological Zone of Senegal

  10.20448/journal.512.2019.61.79.84

  Georgina Lala Ehemba, Yedomon Ange Bovys Zoclanclounon, Moustapha Gueye, Cyril Diatta, Martial Barnabe Etienne Diatta, Cheikh Thiaw, Alfred Kouly Tine, Alpha Bocar Baldé, Ghislain Kanfany

  79-84

  Read Statistic: 1390

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• Ethylene Biosynthesis Inhibitors on the Quality of the Coffee Beverage and Efficiency of the Mechanical Harvest

  10.20448/journal.512.2019.61.85.88

  Alisson Augusto Santos, Thayane Leonel Alves, Evandro Freire Lemos, José De Arruda Barbosa, Ian Lucas de Oliveira Rocha, Gabriela Mourão De Almeida

  85-88

  Read Statistic: 1245

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• Sensory Evaluation of Snacks Produced From Wheat-Breadfruit Flour and Nutritional Composition of the Flour Blends

  10.20448/journal.512.2019.61.89.97

  Folorunso, Adekunle A., Habeeb, Aisha S., Ajayi, Odunola T.

  89-97

  Read Statistic: 1515

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• Simulation of Grain Quantity, Fan and Solar Collector Sizes for an Experimental Forced Convection Grain Dryer

  10.20448/journal.512.2019.61.98.108

  Booker Osodo, Daudi Nyaanga, Jeremiah Kiplagat

  98-108

  Read Statistic: 1351

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• Performance of CVL-1 Seedling Growth and Dry Weight Attributes Under Greenhouse and Field Conditions as Affected By Seed Source and Seedling Age

  10.20448/journal.512.2019.61.109.113

  Md. Mahbubul Islam, Jannatul Ferdous, Manika Rani Debnath

  109-113

  Read Statistic: 1256

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• Microbial Loads of Ogiri-Ahuekere Condiment Produced from Groundnut Seed (Arachis hypogaea Linn)

  10.20448/journal.512.2019.61.114.119

  Chukwu, M. N, Ezeagwula, C. G., Nwakaudu, A. A, Oti, W., Anyaogu, I

  114-119

  Read Statistic: 1162

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• Sustainability of Climate Change Adaptation Measures in South-South, Nigeria

  10.20448/journal.512.2019.61.120.126

  Osuji, E. E., Okwara, M. O., Essien, U. A., Agu, C. G., Oguegbuchulam, M. N.

  120-126

  Read Statistic: 1250

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• Traditional Potato Food Types Preparation Practices and Farmer Reaction in Welmera and Ada Berga District, West Shewa, Ethiopia

  10.20448/journal.512.2019.61.127.133

  Egata Shunka Tolessa, Gebremedhin Weldegiorigis, Abebe Chindi

  127-133

  Read Statistic: 1158

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• Supplementation of Rice Flour With Carrot, Date Palm and Defatted Soybean Flours for Enhanced Nutritional, Antioxidants and Physicochemical Properties

  10.20448/journal.512.2019.61.134.144

  Olugbenga Olufemi Awolu, Temitope Esther Olabiran

  134-144

  Read Statistic: 1275

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• Effect of Pretreatments on the Drying Characteristics and Quality of African Star Apple (Chrysophyllum albidum)

  10.20448/journal.512.2019.61.145.154

  Komolafe, O.M., Hussein, J. B., Adebayo, Q., Abiona, O.O., Oke, M.O.

  145-154

  Read Statistic: 1249

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