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Agriculture and Food Sciences Research

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Vol. 10 No. 2 (2023)

Published: 2023-11-30

Articles

Invitro analysis of antifungal effects of botanicals on sclerotinia sclerotiorum causing white mold disease

Prashant Gyanwali, Renuka Khanal, Netra Prasad Pokharel, Bhuwan Tharu, Rajan Koirala, Sandesh Paudel, Rajan Paudel

8-13

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Review on deep fat-fried food products safety and its implication for consumer healthiness

Yadesa Abeshu

14-27

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Participatory demonstration and evaluation of improved onion variety in East Shewa zone of Oromia regional state, Ethiopia

Fistum Miruts, Belay Roba, Derara Sori

28-31

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On-farm demonstration of improved and drought tolerant maize varieties with associated management practices

Belay Roba, Fistum Miruts

32-36

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Agriculture and Food Sciences Research
Online ISSN: 2411-6653 | Print ISSN: 2518-0193
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